Pasta e ceci
Pasta and chickpea soup with tinned chickpeas
Made with orecchiette rather than lagane
I make a version of this but without tomato purée & without blending half the soup.
Skipped the potato and added anchovies from the other pasta e ceci in the book. A nice variation to a frequent Sunday dinner flyer.

From Rachel Roddy’s An A-Z of Pasta. Planning to get through all the ones without meat perhaps in 2022.

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