In reply to #tdc5229 #ds106 #dailycreate Last minute food panic.
I pride myself on tofu, veg with rice or noodles in 15 minutes.
Tag: food
At the same time, during both World War One and World War Two, there were concerted efforts to feed people. It started with centrally cooked meals that people took home to eat, but soon blossomed into a far-reaching network of government-run restaurants.
Another really interesting episode from Jeremy Cherfas. I’d never heard of the British Restaurants that were more common in the midst of WW2 than MacDonalds are now. Where they came from, what happened in different places and the possibility of a return were all covered.
Carton of mixed pasta Rachel Roddy is a marvellous conduit between the many culture...
I enjoyed this one, Rachel Roddy’s page is the first one I read in the paper on a Saturday.
Fake quesadilla, gram flour pancake, sofritto, cheddar cheese.
Saturday morning ritual. Reading Rachel Roddy, @racheleats column while coffee makes. Then on to catching up with micro.blog.
